Fermented foods of Türkiye

Fermentation traditions documented in Türkiye, from everyday preserves to regional specialities.

Documented ferments

Dairy product

Dairy🇹🇷 Türkiye · origin disputed

Soup base/preserved staple

Other🇹🇷 Türkiye

Beverage

Vegetable🇹🇷 Türkiye

Beverage

Grain / Legume🇹🇷 Türkiye

Turşu (Turkish brined mixed-vegetable pickle)

vegetable-ferment-pickle

Vegetable🇹🇷 Türkiye · origin disputed

Dairy product

Dairy🇹🇷 Türkiye

Dairy beverage

Dairy🇹🇷 Türkiye

Meat ferment/sausage

Meat / Fish🇹🇷 Türkiye · origin disputed