Vegetable
Pondu / Saka-saka (Central African cassava-leaf preparation)
Pondu / Saka-saka (Central African pounded and fermented cassava-leaf preparation)
vegetable-ferment-pickle
Facts
| Category | Vegetable |
|---|---|
| Product family | Fermented/Pounded Cassava-Leaf Vegetable Preparation |
| Origin | 🇨🇩 Congo - Kinshasa |
Frequently asked questions
- What is Pondu / Saka-saka (Central African cassava-leaf preparation)?
- vegetable-ferment-pickle
- Where does Pondu / Saka-saka (Central African cassava-leaf preparation) come from?
- Pondu / Saka-saka (Central African cassava-leaf preparation) is traditionally made in Congo - Kinshasa.
Community results
No community results published for this ferment yet.